For chef-led restaurant teams

Got Mise

Restaurant operations for chef-led teams.

Set up your kitchen on desktop. Run service from mobile.

Tonight Service Ready
Prep 18 active items Par, OH, and carryover in one place.
Orders 3 vendors
Temps On track
Handoff 2 notes
Checklists Closing

What Got Mise does

Daily kitchen operations, organized by the work chefs already do.

P

Prep & Par Tracking

Track today's prep, target Par, OH, carryover, and what still needs attention.

O

Smart Orders by Vendor

Review suggested order items and place vendor-grouped orders without turning the kitchen into purchasing software.

Q

Quick Costing & Subrecipes

Build quick dish and subrecipe costs with chef-readable units and practical margins.

H

Service Notes & Handoff

Keep shift notes, unresolved handoffs, and service context visible for the next lead.

T

Checklists & Temps

Run opening, closing, deep clean, temperature, and cooling routines from the same operations surface.

E

Events & Catering Ops

Keep event details, notes, and event checklists close to the restaurant operation.

Desktop + mobile

Desktop setup. Mobile execution.

Build your kitchen setup from desktop. Run daily operations from your phone.

Open Got Mise
01 Set up rooms

Stations, team access, ordering, prep guides, temp equipment, and checklists.

02 Run the shift

Prep, orders, notes, handoff, checklists, temps, and service alerts.

03 Carry context

Open work stays visible without adding another back-office system.

Support

Need help?

Got Mise support and onboarding resources are coming soon.

Contact Support Coming soon